Strawberry Pie - cooking recipe
Ingredients
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1 1/2 c. water
2 Tbsp. cornstarch
1 (3 oz.) pkg. strawberry jello (regular or sugar-free)
fresh or frozen strawberries
baked pie shell
whipped cream
Preparation
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In double boiler, mix the water and cornstarch; cook until clear.
Put in bowl.
Add the jello.
Add the strawberries; stir together.
Pour into baked pie shell.
Chill; add whipped cream. May add sugar to jello and berries while mixing.
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