Strawberry Pie - cooking recipe

Ingredients
    1 1/2 c. water
    2 Tbsp. cornstarch
    1 (3 oz.) pkg. strawberry jello (regular or sugar-free)
    fresh or frozen strawberries
    baked pie shell
    whipped cream
Preparation
    In double boiler, mix the water and cornstarch; cook until clear.
    Put in bowl.
    Add the jello.
    Add the strawberries; stir together.
    Pour into baked pie shell.
    Chill; add whipped cream. May add sugar to jello and berries while mixing.

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