Chili Dip - cooking recipe

Ingredients

1 (8 oz.) cream cheese
1 can Hormel No-Bean chili
1 (8 oz.) shredded Cheddar cheese
large bag tortilla chips

Preparation

Spread cream cheese on bottom of glass pie dish.
Spread can of chili over cream cheese and then sprinkle Cheddar cheese on top. Microwave for 5 minutes or until melted.
Serve with tortilla chips or favorite corn chips.