Quick Nachos - cooking recipe

Ingredients
    1 bag round tostitos
    1 small can enchilada dip
    1 can picante dip
    1 c or more shredded sharp cheese
Preparation
    Lay tostitos in a single layer on cookie sheet. Spread each with layer of enchilada dip, picante dip, and cheese. Place under broiler until cheese melts. Watch carefully to avoid burning chips. Have a cold drink nearby
    when getting ready to eat. Good for a quick and easy snack.

Leave a comment