Ingredients
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2 c. dark brown sugar
2 1/2 c. flour
1 c. chopped nuts
2 eggs
1 tsp. soda
1 tsp. salt
1 c. Crisco
Preparation
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Mix all ingredients well.
Divide in 4 or 5 rolls; wrap in wax paper.
Place in refrigerator and use as desired.
Cut each roll into slices and bake in moderate oven until crisp.
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