Dang Good Pie - cooking recipe

Ingredients

1 1/2 c. sugar
1 c. crushed pineapple (undrained)
3 eggs
3 Tbsp. all-purpose flour
1 c. coconut
3/4 stick margarine

Preparation

Stir together the sugar, pineapple, eggs, flour and coconut. Melt margarine; combine with other ingredients.
Pour filling into 9-inch pie shell.
Bake for 60 minutes at 350\u00b0, until filling is set and brown.