Cabbage Rolls - cooking recipe

Ingredients
    1 lb. hamburger
    1/2 lb. sausage
    1 large chopped onion
    2 cans Spanish rice
    2 c. tomato juice
    1 cabbage head
    salt
Preparation
    Wilt cabbage and separate leaves.
    Mix hamburger, sausage, onion and Spanish rice.
    Roll mix in leaves and put in a deep pot. Cover with the tomato juice and simmer for 2 hours on low heat. Salt the mix to taste.

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