Cabbage Rolls - cooking recipe
Ingredients
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1 lb. hamburger
1/2 lb. sausage
1 large chopped onion
2 cans Spanish rice
2 c. tomato juice
1 cabbage head
salt
Preparation
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Wilt cabbage and separate leaves.
Mix hamburger, sausage, onion and Spanish rice.
Roll mix in leaves and put in a deep pot. Cover with the tomato juice and simmer for 2 hours on low heat. Salt the mix to taste.
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