Peanut Butter Fudge - cooking recipe

Ingredients

5 1/3 Tbsp. butter
1/4 c. light Karo syrup
1 Tbsp. vanilla
1/2 c. peanut butter
1 lb. box confectioners sugar

Preparation

Combine butter and syrup.
Add salt, peanut butter and vanilla. Then add sugar, mix and knead until smooth.
Press into square pan lined with waxed paper.
Chill about 1 hour.