Black Forest Cake - cooking recipe

Ingredients

3/4 c. Crisco
2 c. sugar
3 eggs
2 tsp. vanilla
1 tsp. soda
2 c. buttermilk
2 1/2 c. self-rising flour
3/4 c. cocoa

Preparation

Cream the
Crisco and sugar.
Add eggs, milk and vanilla. Mix well.
Add flour, soda and cocoa.
Blend well. Bake in two 9-inch pans at 350\u00b0 until done.