Ham Biscuits Or Party Rolls - cooking recipe

Ingredients

2 pkg. Danish dinner rolls
1 (6 oz.) pkg. Swiss cheese
1 (8 oz.) pkg. baked ham
1 stick margarine
1 1/2 Tbsp. poppy seed
1 1/2 Tbsp. mustard
1 tsp. Worcestershire sauce
1 tsp. minced onion flakes

Preparation

Turn rolls out of pan.
Slit down the middle, all at one time. Add ham and cheese; put top back on rolls.
Melt margarine.
Add other ingredients.
Pour over bread.
Cover with foil; let stand in refrigerator overnight.
Place in oven at 325\u00b0 for 20 minutes.