Quick Cherry Cobbler - cooking recipe

Ingredients

3/4 c. sugar
3/4 c. flour
3/4 c. milk
1 stick butter, melted
1 can cherries

Preparation

Mix in baking dish: sugar, flour, milk and 1/2 of melted butter.
Pour fruit in the middle of the baking dish and spread to sides.
Do not stir.
Add remaining butter.
Bake at 350\u00b0 for 1/2 hour.