Squash Casserole - cooking recipe

Ingredients

1 box chicken flavored Stove Top stuffing
1 stick margarine
2 c. cooked squash
1 (8 oz.) carton sour cream
1 can cream of chicken soup
salt and pepper to taste
1 small onion, chopped

Preparation

Mix the margarine with the Stove Top stuffing and its seasoning; set aside.
Mash the cooked squash and add the rest of the ingredients.
Mix half the crumbs in the casserole, then put the rest of the crumbs on top of the casserole.
Bake at 350\u00b0 for 30 minutes.