Coconut Pound Cake - cooking recipe

Ingredients

2 c. sugar
1 c. corn oil
5 whole eggs
1 c. buttermilk
1 c. coconut
2 1/2 c. self-rising flour
1 tsp. coconut flavoring

Preparation

Mix together all ingredients.
Beat for 5 minutes with electric mixer.
Pour in tube pan. Bake at 350\u00b0 for 1 hour or until done.