Mother'S Lime Jello Salad - cooking recipe
Ingredients
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1 small box lime jello
1/2 c. water
1 c. chopped celery
2 Tbsp. chopped onion
1/2 c. mayonnaise
1 small jar pimento
1 c. cottage cheese
Preparation
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Dissolve jello in hot water. Put into refrigerator until it starts to congeal.
Beat with a mixer until frothy.
Add remaining ingredients. Mold or put in Pyrex dish.
Must be made the day before serving.
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