Rice Casserole - cooking recipe

Ingredients

1 c. Uncle Ben's rice, cook 20 minutes and drain
2 c. sour cream
8 oz. Velveeta cheese, grated
2 cans green chili peppers, chopped
1/4 c. milk
5 oz. sharp cheese, grated

Preparation

Mix sour cream with milk; add 1 1/2 cans chili pepper.
Add rice and cheese to mixture.
Put in a greased pan.
Top with 1/2 can chili pepper and 5 ounces grated sharp cheese.
Sprinkle with paprika.
Bake at 350\u00b0 for 30 minutes.