Ingredients
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3 boxes vanilla instant pudding
5 c. sweet milk, chilled
8 oz. carton sour cream
8 oz. carton Cool Whip
7 large bananas
1 box vanilla wafers
Preparation
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Beat pie filling and milk until very thick.
Add sour cream and Cool Whip.
Beat until very smooth and thick.
Make layers with bananas, wafers and filling.
Let stand overnight in refrigerator.
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