Baked Rice - cooking recipe

Ingredients
    1/2 cup chicken broth
    1/4 cup uncooked long grain rice
    1 tsp minced fresh parsley
    1/4 cup shredded cheddar or swiss cheese
Preparation
    In a greased 12 oz. baking dish, combine broth, rice and parsley, salt and pepper. Cover and bake at 350 for 30 to 35 minutes or until rice is tender. Sprinkle with cheese. Bake 4 minutes longer or until cheese is melted. Yields 1 serving.

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