Ho Ho Cake - cooking recipe

Ingredients

1 pkg. chocolate
5 Tbsp. flour
1 1/4 c. milk
1 c. sugar
2 sticks margarine
1/2 c. Crisco
1 egg
2 tsp. vanilla
3 pkg. Nestle Choco-bake
1 Tbsp. hot water
1/2 c. confectioners sugar

Preparation

Mix chocolate cake mix according to directions.
Bake.
Cook flour and milk, stirring constantly, until thick.
Let cool. Cream sugar, 1 stick of margarine and Crisco.
Add to cooled flour mixture.
Add 1 teaspoon of vanilla.
Beat together like whipped cream.
Spread on cake and refrigerate overnight.