Spaghetti And Meat Balls - cooking recipe

Ingredients

2 lb. ground beef
1 onion, grated
1 Tbsp. parsley
1/2 tsp. oregano
1 Tbsp. oil

Preparation

Mix all ingredients except oil.
Make meat balls 1 to 1 1/2 inches in diameter.
Fry in oil until brown on all sides.
When done, set aside.