Coconut Pie - cooking recipe

Ingredients

2 eggs
1 1/2 c. sugar
1 small can Pet milk
1 Tbsp. vanilla
1/2 stick oleo
1 can coconut

Preparation

Let oleo soften and cream together with sugar.
Beat eggs and add to sugar mixture.
Add milk, vanilla and 3/4 of coconut. Sprinkle remaining coconut on top.
Bake at 350\u00b0 for 30 to 45 minutes.