Chocolate Syrup Dump Cake - cooking recipe

Ingredients
    1/2 c. margarine, softened
    1 c. sugar
    4 eggs
    1 tsp. vanilla
    1 c. flour
    1 tsp. baking powder
    16 oz. can chocolate syrup
Preparation
    Combine all ingredients, beating with mixer until well blended.
    Bake in greased 9 x 13-inch pan in 350\u00b0 preheated oven for 30 minutes or until tests done.
    A very moist cake for days.

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