Oven Fried Chicken - cooking recipe
Ingredients
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1 chicken
6 c. dry bread crumbs
1 tsp. salt
1 1/4 tsp. sage
2 Tbsp. chopped onion
1/2 c. margarine
1 can chicken soup
1/4 tsp. pepper
Preparation
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Cut chicken into frying pieces.
Dip in flour.
Brown in hot grease.
Combine remaining ingredients, using 1/2 cup soup. Arrange in Dutch oven.
Pile dressing in center.
Make gravy using pan drippings and flour and enough water to make 2 cups.
Pour over chicken and dressing.
Bake at 350\u00b0 for 1 hour.
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