Oven Fried Chicken - cooking recipe

Ingredients
    1 chicken
    6 c. dry bread crumbs
    1 tsp. salt
    1 1/4 tsp. sage
    2 Tbsp. chopped onion
    1/2 c. margarine
    1 can chicken soup
    1/4 tsp. pepper
Preparation
    Cut chicken into frying pieces.
    Dip in flour.
    Brown in hot grease.
    Combine remaining ingredients, using 1/2 cup soup. Arrange in Dutch oven.
    Pile dressing in center.
    Make gravy using pan drippings and flour and enough water to make 2 cups.
    Pour over chicken and dressing.
    Bake at 350\u00b0 for 1 hour.

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