Chicken Folders - cooking recipe

Ingredients
    2 sticks margarine, softened
    2 c. flour
    1 (8 oz.) pkg. cream cheese, softened
    1 can boned chicken
    1/2 can mushroom soup
    1/4 c. grated Cheddar cheese
Preparation
    Mix margarine, flour and cream cheese.
    Chill.
    Roll and cut with biscuit cutter into rounds.

Leave a comment