Crab Dip - cooking recipe

Ingredients

1/2 c. sour cream
1 c. mayonnaise
1 Tbsp. parsley
1 Tbsp. sherry
few drops Tabasco
juice from 1 fresh lemon

Preparation

Mix and let set in refrigerator for a couple of hours or longer.
Mix in 1 pound of regular crab meat.
Serve with king size Fritos.