Hot Chicken Casserole - cooking recipe

Ingredients

4 chicken breasts
1 onion, finely chopped
1 1/2 c. grated cheese
1 tsp. lemon juice
1 1/2 c. chopped celery
1/2 tsp. salt and pepper
1/2 c. mayonnaise

Preparation

Boil chicken; let cool.
Chop into medium chunks.
Mix all ingredients and add chicken.
Bake 15 to 20 minutes at 350\u00b0 or serve chilled.