Chocolate Cake - cooking recipe
Ingredients
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1 c. butter
2 c. sugar
1 c. cold water
3 c. self-rising flour
4 eggs
1/2 c. cocoa
vanilla flavoring
Preparation
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Cream butter and sugar.
Add egg yolks, cocoa, water, flour, vanilla and well beaten egg whites.
Bake at 350\u00b0 until done.
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