Chocolate Cake - cooking recipe

Ingredients
    1 c. butter
    2 c. sugar
    1 c. cold water
    3 c. self-rising flour
    4 eggs
    1/2 c. cocoa
    vanilla flavoring
Preparation
    Cream butter and sugar.
    Add egg yolks, cocoa, water, flour, vanilla and well beaten egg whites.
    Bake at 350\u00b0 until done.

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