River City Chili - cooking recipe

Ingredients

2 lb. lean beef
1 lb. lean pork
1 tsp. garlic
salt to taste
3 Tbsp. chili powder
16 oz. tomato sauce
1 c. onions, chopped
1 or 2 dried red peppers

Preparation

Brown meat; pour off excess grease.
Add all other ingredients.
Let boil for 15 minutes, then simmer for 2 hours with lid on.
Add water to thickness desired.