Hot Chicken Salad - cooking recipe
Ingredients
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2 c. cooked chicken, diced
1 1/2 c. celery, diced
1/2 c. toasted almonds
1/2 tsp. salt
1/2 tsp. Accent
2 tsp. grated onion juice
2 Tbsp. lemon juice
1 c. mayonnaise
1/2 c. crushed potato chips
1/2 c. shredded American cheese
Preparation
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Combine all ingredients except cheese and chips.
Place in greased pan or Corning Ware dish.
Sprinkle with cheese and put chips on top.
Bake in 425\u00b0 oven for 15 minutes or until heated through.
Serves 4.
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