Fried Green Tomatoes - cooking recipe

Ingredients

Green tomatoes, sliced
1 c. cornmeal
1 tsp. salt
1/4 tsp. black pepper
4 Tbsps. bacon drippings

Preparation

Coat tomato slices with cornmeal. Season with salt and pepper. Saute in bacon drippings in a heavy skillet over medium heat. This cooks in about 10 or 15 minutes, turning over once. Okra is also delicious cooked this way. Cut okra crosswise and tumble in bowl with cornmeal.