Feta Sun-Dried Tomato Bread Crumbs - cooking recipe

Ingredients

1 French bread stick
1 jar sun-dried tomatoes in oil
8 oz. cream cheese
Pitted Calamata olives
8 oz. Feta cheese

Preparation

Slice bread and let it set out overnight.
Mix cream cheese and feta.
Spread over bread slices.
Chop tomatoes very fine. Spread on top of cheese covered bread.
Top each bread slice with 1/2 Calamata olive.
Makes a great presentation on a tray.