Gluehwein(German Mulled Wine) - cooking recipe

Ingredients

Burgundy wine
strong black tea
cinnamon stick
whole cloves
lemon slices
brown rock candy
orange slices

Preparation

Mix tea, spices and rock candy.
Boil for about 5 minutes. Let cool for a couple minutes.
Add wine and fruit slices. Simmer for 5 minutes.
Serve hot.