French Toast - cooking recipe

Ingredients

1 egg
2 Tbsp. sugar
1 Tbsp. flour
1/2 c. milk
dash of salt
6 to 8 slices bread

Preparation

Beat egg, sugar, flour and milk.
Add salt.
Heat pan with a little oil.
Dip bread in egg mixture.
Brown on both sides.
Eat with jelly or syrup.