Hot Wings - cooking recipe
Ingredients
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4 lb. party chicken wings
deep fry oil
1/4 c. Durkee hot sauce
10 shakes Louisiana hot sauce
1 stick melted butter
1 Tbsp. Cajun seasoning
1 Tbsp. salt
1 Tbsp. pepper
Preparation
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Deep fry chicken wings in oil for about 12 minutes and drain. Mix hot sauces, butter, Cajun seasoning, salt and pepper.
Pour over chicken.
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