Hot Wings - cooking recipe

Ingredients
    4 lb. party chicken wings
    deep fry oil
    1/4 c. Durkee hot sauce
    10 shakes Louisiana hot sauce
    1 stick melted butter
    1 Tbsp. Cajun seasoning
    1 Tbsp. salt
    1 Tbsp. pepper
Preparation
    Deep fry chicken wings in oil for about 12 minutes and drain. Mix hot sauces, butter, Cajun seasoning, salt and pepper.
    Pour over chicken.

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