Country Skillet Hash - cooking recipe

Ingredients

1 onion, chopped
2 cloves garlic, minced
2 Tbsp. butter
1 (14 1/2 oz.) can whole new potatoes, drained and diced
1 (14 1/2 oz.) can stewed tomatoes
4 pork chops (3/4 inch thick), cooked and diced
1 green pepper, chopped
1/2 tsp. thyme leaves, crushed

Preparation

Cook onion and garlic in butter over medium heat until tender. Add potatoes, tomatoes, pork, green pepper and thyme.
Cook 5 minutes, stirring frequently.
Season with salt and pepper, if desired.