Cajun Potatoes - cooking recipe

Ingredients

potatoes, sliced in layers
Jane's Krazy Mixed-Up salt
bell pepper
onions
margarine

Preparation

In a 9 x 13-inch pan, slice potatoes in layers.
Add Jane's Krazy Mixed-Up salt; cut up bell pepper and onions on top of potatoes.
Cover good with margarine.
Cover with foil; put in oven and cook until potatoes are done.
Add more margarine while cooking, if needed.