Spaghetti Sauce - cooking recipe

Ingredients
    4 or 5 large cans tomato paste
    1 large can tomato puree
    1/2 tsp. basil
    1/4 c. sugar
    1/4 c. finely chopped garlic
    salt and pepper
    1/2 lb. ground beef
Preparation
    Brown meat and set aside.
    In large pan mix all of the ingredients plus 2 cups water from tomato paste, tomato puree plus one can water, now meat.
    Slow cook 2 hours.

Leave a comment