Chicken Rice Casserole - cooking recipe

Ingredients

1 pkg. boneless chicken
1 Tbsp. margarine
1 (6 1/4 oz.) pkg. fast cooking long grain 7 wild rice
1/2 c. chopped onion
18 1/2 oz. can sweet peas
1/4 c. mayonnaise
1 (10 3/4 oz.) can mushroom soup

Preparation

Saute chicken in margarine about 4 minutes per side.
Set aside.
Prepare rice according to package directions and add onion in casserole.