Peanut Butter Pie - cooking recipe

Ingredients
    8 oz. cream cheese (light)
    1 c. peanut butter
    1 1/2 c. powdered sugar
    16 oz. Cool Whip
    2 chocolate graham cracker crusts
    Hershey bar
Preparation
    Mix together and pour into a chocolate graham cracker crust. Use a plain Hershey bar to top with chocolate shavings. Refrigerate and serve.
    This makes 2 pies.

Leave a comment