Chicken Casserole - cooking recipe

Ingredients

1 chicken
1 pkg. (12 oz.) noodles
1 pkg. frozen broccoli
1 can cream of mushroom soup
6 slices cheese
1 small can French fried onions

Preparation

Stew chicken.
Save broth. Cut up chicken in pieces and set aside.
Cook noodles in chicken broth.
Add to this chicken pieces.
Cook broccoli.
Heat soup.
Layer noodles, broccoli, cheese and soup.
Do not mix.
Top with French onions.
Microwave 30 minutes on Medium power or bake in 325\u00b0 oven for one hour.