Potatoes Deluxe(Serves 8 To 10) - cooking recipe
Ingredients
- 
                            2 lb. frozen Ore-Ida hash browns
 
1 c. chopped onions
1 pt. sour cream
1 can cream of chicken soup
1/4 lb. butter or margarine, melted
8 oz. medium sharp or sharp cheese, grated
salt and pepper to taste
2 c. crushed potato chips or corn flakes
Preparation
- 
                            Thaw hash browns in package for 30 minutes.
 
Combine all the ingredients and pour into a 9 x 13-inch ungreased glass pan.
Top with crushed potato chips or corn flakes.
Bake at 350\u00b0 for 1 hour.

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