Cheese And Sausage Bake - cooking recipe

Ingredients

6 to 8 slices white bread
1 lb. mild sausage
1 doz. eggs
1 c. milk
1 1/2 c. Cheddar cheese

Preparation

Use a 9 x 11-inch baking dish, greased.
Cover bottom of pan with white bread.
Fry sausage, drain well and spread over bread layer.
Mix eggs and milk; spread over sausage layer.
Spread Cheddar cheese over egg mixture.
Bake at 375\u00b0 for 40 or 45 minutes.
Ham may be used in place of sausage.