Spinach Lasagna - cooking recipe
Ingredients
-
lasagna noodles
1 large cottage cheese
1/2 c. Parmesan cheese
1 (10 oz.) frozen spinach, thawed and drained well
1 c. shredded Mozzarella cheese
1 jar spaghetti sauce
Preparation
-
Butter an 11 x 7-inch baking dish.
Lay 3 raw noodles in pan. Pour 1/3 jar of sauce.
Mix cottage cheese, Parmesan cheese, spinach and Mozzarella cheese. Pour 1/3 of this over sauce. Repeat layers ending with noodles.
Sprinkle with Mozzarella cheese.
Bake at 375\u00b0 for about 30 minutes or until done.
Leave a comment