Crunchy Frozen Punch(50 Cups) - cooking recipe

Ingredients

3 pkg. any flavor jello
4 c. sugar
4 c. water
9 c. boiling water
1 (16 oz.) lemon juice
2 large bottles ginger ale or 7-Up or mix the 2
2 (46 oz.) cans pineapple juice

Preparation

Dissolve jello in boiling water, then combine sugar and 4 cups water and bring to boil.
Add to jello mixture and set aside to cool.