Chicken Tortilla Casserole - cooking recipe

Ingredients

6 flour tortillas (split)
4 c. diced chicken breasts
1 pt. sour cream
3 cans tomatoes with chilies, drained
2 c. shredded Monterey and Cheddar cheese

Preparation

Cook chicken.
Cool and dice.
Mix chicken with sour cream and tomatoes.
Line 13 x 9-inch casserole dish with 2 tortillas, layer with chicken mixture and sprinkle on cheese.
Layer twice more, ending with cheese.
Bake 25 minutes at 350\u00b0.
Cool 5 to 10 minutes.
Serves 8.