Broccoli Rice Casserole - cooking recipe

Ingredients
    1 small jar Cheez Whiz
    1 can cream of mushroom soup
    1 stick butter or margarine
    1/2 cup celery, chopped
    1/2 cup onion, chopped
    1 (10 ounce) frozen, chopped broccoli, thawed
    2 1/2 cup cooked rice
Preparation
    Mix together and heat:
    cheese, soup, butter, celery, and onion until butter is melted.
    Add broccoli and rice.
    Pour into greased casserole.
    Bake at 350 degrees for 40 minutes.

Leave a comment