Fruit Salad Dressing - cooking recipe

Ingredients

1 c. sugar
2 or 3 Tbsp. flour
pinch of salt
1 egg
1 c. milk
butter
vinegar

Preparation

Mix flour, salt and sugar and beat in the egg.\tAdd the milk gradually.\tCook
in
a double boiler until thick.\tAdd a piece of butter
the
size of an egg and let cool.
When cool, add vinegar to taste.