Shrewsburg Squares - cooking recipe

Ingredients

1 c. sugar
1 c. butter or margarine
1 egg
3 c. flour
1/2 tsp. salt
2 tsp. baking powder
1 tsp. vanilla
jam (any jam may be used)

Preparation

Cream butter and sugar.
Add remaining ingredients. Take 1/2 and spread in greased 8 x 8-inch pan.
Put layer of jam on top. Then add remainder of mixture.
Sprinkle with white sugar.
Bake in a 350\u00b0 oven until delicate brown.
Cut in squares.