Chess Cake "Lemon Bars" - cooking recipe

Ingredients
    1 stick margarine
    1 box yellow cake mix
    1 box powdered sugar
    1 (8 oz.) pkg. cream cheese
    4 eggs
    2 Tbsp. lemon juice
Preparation
    Combine margarine and cake mix.
    Add 1 egg (beaten) and mix well.
    Put mixture into a large oblong pan.
    Bake at 350\u00b0 for 10 minutes.

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