Chess Cake "Lemon Bars" - cooking recipe
Ingredients
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1 stick margarine
1 box yellow cake mix
1 box powdered sugar
1 (8 oz.) pkg. cream cheese
4 eggs
2 Tbsp. lemon juice
Preparation
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Combine margarine and cake mix.
Add 1 egg (beaten) and mix well.
Put mixture into a large oblong pan.
Bake at 350\u00b0 for 10 minutes.
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