Buffalo Wings - cooking recipe

Ingredients

24 chicken wings, cut in halves
1 (12 oz.) bottle Louisiana hot sauce

Preparation

Place chicken in large, flat casserole dish. Bake 1 hour at 350\u00b0 or until chicken is golden brown.
Halfway through cooking time, turn and drain the chicken.
When chicken is golden brown, pour hot sauce over chicken. Bake an additional 15 minutes.