Nana'S Christmas Salad - cooking recipe
Ingredients
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1 large box lemon jello
3 medium bananas
48 small marshmallows
1 egg, well beaten
2 c. grated Cheddar cheese
1 c. whipped cream
1 large can sliced pineapple
1/2 c. sugar
2 Tbsp. flour
Preparation
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1st Layer:
Mix jello as directed on box.
Add pineapple (drain juice and set aside).
Add bananas (sliced) and marshmallows.
Mix all together and let set.
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