Nana'S Christmas Salad - cooking recipe

Ingredients
    1 large box lemon jello
    3 medium bananas
    48 small marshmallows
    1 egg, well beaten
    2 c. grated Cheddar cheese
    1 c. whipped cream
    1 large can sliced pineapple
    1/2 c. sugar
    2 Tbsp. flour
Preparation
    1st Layer:
    Mix jello as directed on box.
    Add pineapple (drain juice and set aside).
    Add bananas (sliced) and marshmallows.
    Mix all together and let set.

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