Applesauce Cake - cooking recipe

Ingredients

2 c. sugar
1 c. butter
2 c. raisins
1/2 c. each: walnuts and pecans
1 tsp. nutmeg
1 tsp. cinnamon
1 tsp. allspice
4 c. all-purpose flour
1 c. blackberry or strawberry jam
2 tsp. baking soda
2 c. applesauce (Whitehouse)
1 tsp. vanilla

Preparation

Cream sugar and butter together.
Add applesauce, jam and vanilla.
Combine dry ingredients; mix with raisins and nuts. Combine with first ingredients.
Cook in tube pan at 300\u00b0 for 2 hours.